Haysville Unified School District 261

Pre-K Breakfast Other N/A

FREEMAN ELEMENTARY

The Haysville Board of Education approved a Universal Free Breakfast program for the

2026-27 School year. The program provides all USD261 students, regardless of their family's

financial situation, with the option to eat breakfast each day school is in session for free. Families do

not have to complete any paperwork for their children to participate in the free breakfast program.

Monday	Tuesday	Wednesday	Thursday	Friday
			Oct 1 Yogurt, Asst Banana Milk, 1% Hiland View Nutrients View Allergens	Oct 2 Biscuits & gravy Juice Milk, 1% Hiland View Nutrients View Allergens
Oct 5 Pancake, Poffitz Juice Milk, 1% Hiland View Nutrients View Allergens	Oct 6 Cereal, asst(PK) Apple Milk, 1% Hiland View Nutrients View Allergens	Oct 7 Cereal, asst(PK) Orange Milk, 1% Hiland View Nutrients View Allergens	Oct 8 Yogurt, Asst Banana Milk, 1% Hiland View Nutrients View Allergens	Oct 9
Oct 12 Pancake, Poffitz Juice Milk, 1% Hiland View Nutrients View Allergens	Oct 13 Yogurt, Asst Banana Milk, 1% Hiland View Nutrients View Allergens	Oct 14 Cereal, asst(PK) Orange Milk, 1% Hiland View Nutrients View Allergens	Oct 15	Oct 16
Oct 19 Pancake, Poffitz Juice Milk, 1% Hiland View Nutrients View Allergens	Oct 20 Cereal, asst(PK) Apple Milk, 1% Hiland View Nutrients View Allergens	Oct 21 Cereal, asst(PK) Orange Milk, 1% Hiland View Nutrients View Allergens	Oct 22 Yogurt, Asst Banana Milk, 1% Hiland View Nutrients View Allergens	Oct 23 Biscuits & gravy Juice Milk, 1% Hiland View Nutrients View Allergens
Oct 26 Pancake, Poffitz Juice Milk, 1% Hiland View Nutrients View Allergens	Oct 27 Cereal, asst(PK) Apple Milk, 1% Hiland View Nutrients View Allergens	Oct 28 Cereal, asst(PK) Orange Milk, 1% Hiland View Nutrients View Allergens	Oct 29 Yogurt, Asst Banana Milk, 1% Hiland View Nutrients View Allergens	Oct 30 Biscuits & gravy Juice Milk, 1% Hiland View Nutrients View Allergens

This institution is an equal opportunity provider.

Nutrients

Thursday, October 1, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Yogurt, Asst	80	0.00	65.09	9.01	0.00	1.00	5.01	15.02	0.00	4.00
Banana	90	0.11	1.01	12.35	N/A	0.33	0.00	23.07	2.63	1.10
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

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Allergens

Thursday, October 1, 2026

Recipes	Allergens
Yogurt, Asst	Milk
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Friday, October 2, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Trans Fat (g)	Chol (mg)	Carbs (g)	Protein (g)
Biscuits & gravy	270	6.97	914.10	*2.32	*2.00	12.56	*0.00	6.68	31.44	5.77
Juice	62	0.00	10.00	13.80	0.00	0.00	0.00	0.00	15.00	0.20
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	0.00	10.00	12.00	8.00

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Allergens

Friday, October 2, 2026

Recipes	Allergens
Biscuits & gravy	Milk, Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Monday, October 5, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Pancake, Poffitz	275	3.00	290.16	15.01	13.01	14.01	40.02	39.02	2.00	4.00
Juice	62	0.00	10.00	13.80	0.00	0.00	0.00	15.00	0.00	0.20
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

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Allergens

Monday, October 5, 2026

Recipes	Allergens
Pancake, Poffitz	Egg, Milk, Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Tuesday, October 6, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Cereal, asst(PK)	110	0.25	146.25	4.75	4.75	2.00	0.00	22.75	2.25	2.25
Apple	72	0.04	1.38	14.34	N/A	0.23	0.00	19.06	3.31	0.36
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Tuesday, October 6, 2026

Recipes	Allergens
Cereal, asst(PK)	Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Wednesday, October 7, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Cereal, asst(PK)	110	0.25	146.25	4.75	4.75	2.00	0.00	22.75	2.25	2.25
Orange	45	0.01	0.00	8.98	N/A	0.12	0.00	11.28	2.30	0.90
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Wednesday, October 7, 2026

Recipes	Allergens
Cereal, asst(PK)	Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Thursday, October 8, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Yogurt, Asst	80	0.00	65.09	9.01	0.00	1.00	5.01	15.02	0.00	4.00
Banana	90	0.11	1.01	12.35	N/A	0.33	0.00	23.07	2.63	1.10
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Thursday, October 8, 2026

Recipes	Allergens
Yogurt, Asst	Milk
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Monday, October 12, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Pancake, Poffitz	275	3.00	290.16	15.01	13.01	14.01	40.02	39.02	2.00	4.00
Juice	62	0.00	10.00	13.80	0.00	0.00	0.00	15.00	0.00	0.20
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Monday, October 12, 2026

Recipes	Allergens
Pancake, Poffitz	Egg, Milk, Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Tuesday, October 13, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Yogurt, Asst	80	0.00	65.09	9.01	0.00	1.00	5.01	15.02	0.00	4.00
Banana	90	0.11	1.01	12.35	N/A	0.33	0.00	23.07	2.63	1.10
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Tuesday, October 13, 2026

Recipes	Allergens
Yogurt, Asst	Milk
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Wednesday, October 14, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Cereal, asst(PK)	110	0.25	146.25	4.75	4.75	2.00	0.00	22.75	2.25	2.25
Orange	45	0.01	0.00	8.98	N/A	0.12	0.00	11.28	2.30	0.90
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Wednesday, October 14, 2026

Recipes	Allergens
Cereal, asst(PK)	Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Monday, October 19, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Pancake, Poffitz	275	3.00	290.16	15.01	13.01	14.01	40.02	39.02	2.00	4.00
Juice	62	0.00	10.00	13.80	0.00	0.00	0.00	15.00	0.00	0.20
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Monday, October 19, 2026

Recipes	Allergens
Pancake, Poffitz	Egg, Milk, Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Tuesday, October 20, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Cereal, asst(PK)	110	0.25	146.25	4.75	4.75	2.00	0.00	22.75	2.25	2.25
Apple	72	0.04	1.38	14.34	N/A	0.23	0.00	19.06	3.31	0.36
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Tuesday, October 20, 2026

Recipes	Allergens
Cereal, asst(PK)	Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Wednesday, October 21, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Cereal, asst(PK)	110	0.25	146.25	4.75	4.75	2.00	0.00	22.75	2.25	2.25
Orange	45	0.01	0.00	8.98	N/A	0.12	0.00	11.28	2.30	0.90
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Wednesday, October 21, 2026

Recipes	Allergens
Cereal, asst(PK)	Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Thursday, October 22, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Yogurt, Asst	80	0.00	65.09	9.01	0.00	1.00	5.01	15.02	0.00	4.00
Banana	90	0.11	1.01	12.35	N/A	0.33	0.00	23.07	2.63	1.10
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Thursday, October 22, 2026

Recipes	Allergens
Yogurt, Asst	Milk
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Friday, October 23, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Trans Fat (g)	Chol (mg)	Carbs (g)	Protein (g)
Biscuits & gravy	270	6.97	914.10	*2.32	*2.00	12.56	*0.00	6.68	31.44	5.77
Juice	62	0.00	10.00	13.80	0.00	0.00	0.00	0.00	15.00	0.20
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	0.00	10.00	12.00	8.00

Close Nutrients

Allergens

Friday, October 23, 2026

Recipes	Allergens
Biscuits & gravy	Milk, Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Monday, October 26, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Pancake, Poffitz	275	3.00	290.16	15.01	13.01	14.01	40.02	39.02	2.00	4.00
Juice	62	0.00	10.00	13.80	0.00	0.00	0.00	15.00	0.00	0.20
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Monday, October 26, 2026

Recipes	Allergens
Pancake, Poffitz	Egg, Milk, Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Tuesday, October 27, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Cereal, asst(PK)	110	0.25	146.25	4.75	4.75	2.00	0.00	22.75	2.25	2.25
Apple	72	0.04	1.38	14.34	N/A	0.23	0.00	19.06	3.31	0.36
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Tuesday, October 27, 2026

Recipes	Allergens
Cereal, asst(PK)	Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Wednesday, October 28, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Cereal, asst(PK)	110	0.25	146.25	4.75	4.75	2.00	0.00	22.75	2.25	2.25
Orange	45	0.01	0.00	8.98	N/A	0.12	0.00	11.28	2.30	0.90
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Wednesday, October 28, 2026

Recipes	Allergens
Cereal, asst(PK)	Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Thursday, October 29, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Chol (mg)	Carbs (g)	Fiber (g)	Protein (g)
Yogurt, Asst	80	0.00	65.09	9.01	0.00	1.00	5.01	15.02	0.00	4.00
Banana	90	0.11	1.01	12.35	N/A	0.33	0.00	23.07	2.63	1.10
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	10.00	12.00	0.00	8.00

Close Nutrients

Allergens

Thursday, October 29, 2026

Recipes	Allergens
Yogurt, Asst	Milk
Milk, 1% Hiland	Milk

Close Allergens

Nutrients

Friday, October 30, 2026

Recipes	Calories (kcal)	Sat Fat (g)	Sodium (mg)	Total Sugars (g)	Added Sugars (g)	Total Fat (g)	Trans Fat (g)	Chol (mg)	Carbs (g)	Protein (g)
Biscuits & gravy	270	6.97	914.10	*2.32	*2.00	12.56	*0.00	6.68	31.44	5.77
Juice	62	0.00	10.00	13.80	0.00	0.00	0.00	0.00	15.00	0.20
Milk, 1% Hiland	100	1.50	105.00	13.00	0.00	2.50	0.00	10.00	12.00	8.00

Close Nutrients

Allergens

Friday, October 30, 2026

Recipes	Allergens
Biscuits & gravy	Milk, Soy, Wheat
Milk, 1% Hiland	Milk

Close Allergens